Night Shift Runner Operative

Job Application Form

Night Shift Runner Operative, Unit 1 Milltown Industrial Estate, Greenan Rd, Warrenpoint, Newry BT34 3FN, £14.67

Employment Type

Full Time

Application Start Date

18-06-2025

Application End Date

31-07-2025

Location

Unit 1 Milltown Industrial Estate, Greenan Rd, Warrenpoint, Newry BT34 3FN

State/County

Down

Zip Code

BT34 3FN

Country

United Kingdom

Work Style

On-site

Experience

As per job description

Education

As per job description

Description

As Runner you will be responsible for the day to day supervision of ingredient and product transferring between Bakery and Production departments to include organizing quantity of ingredients/ transferring them between two sites effectively, increasing productivity and ensuring highest standards are met.

As Runner you will echo the quality, legality and authenticity of all our values at DELI LITES and give customers the opportunity to achieve their extraordinary results through the passion we have for our people and food. At DELI LITES we have a commitment to diversity, equity, and inclusion in all that we do and welcome applications from all sections and groups within the community.

Duties

Planning, co-ordinating and monitoring the day to day activities of the ingredient transferring between Bakery and Main Deli Lites building while always maintaining quality and Health & Safety standards.
Liaising with Purchasing, Bakery and Production Management Team to ensure production processes meet the demands of all sites.
Providing support for Bakery night shift by preparing ingredients/ Bread requirements for their nightly production schedule.
Providing first line support in order and pallet building in Bakery and ensuring that orders are dispatched to Main DL Building on an agreed timely basis.
Ensuring that all paperwork is updated and completed accurately.
Liaising with DL Purchasing, Production and bakery departments to ensure all associated documentation is completed accurately and accounted for.
Packing Bakery products by operating tray bake sealing machine when required.
Attend daily meetings as and when required, providing information upon request.
Assisting in stock management.
Transferring Bakery freezer stock in to DL Freezer and locating on to their correct places on shelves.
Ensuring that ‘damaged’ products are suitably identified, segregated and relevant departments are informed.
Assisting in the correct storage, rotation and proper identification of all food and non-foods.

Desired Criteria:

Understanding of HACCP
Make product to specification, speed neat work
Understand and follow verbal and written instruction.
knowledge of your product

In return you will receive;

Competitive salary
Discounted food
Free on-site parking
Cycle to work scheme
Staff events
Tech scheme

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